Check out this thing in action:
I knew the first recipe I wanted to try was Zucchini noodles, so we decided to go for this recipe.
Avocado, good. Basil, good. Garlic, Good....
It was a delicious dish but VERY heavy...seems crazy to say that about a bowl full of vegetables, but it was filling and heavy....perfect if you are in the mood for some hearty comfort food that is secretly ridiculously healthy.
I laid the noodles on paper towels in a 200 degree oven for about 20-30 minutes to dry them out a little bit before topping them with the sauce....